Kate Zilahy - Bio
I???m a foodie who loves to write (or a writer who loves food, if I want to be egalitarian about it). I get excited about ridiculous things like high-quality cake pans and a good thesaurus.
I???ve lived in New Jersey, Switzerland, Boston, London and New Jersey again (in that order). I love country music, non-fat lattes, off-beat humor and dark chocolate (the darker the better). I used to work as a barista (and it???s more exhausting than it looks.)
My dream job would be to work for a food magazine, or to make cakes all day. For now, a career in advertising pays the bills.
